Complete your Kenya Beach Safari experience with the flavors of exotic Swahili cuisine.
The ingredients and methods of Swahili cooking date back several centuries, when wealthy traders from Arabia and India first visited the Kenyan coast.
The uplifting aroma of spices, coconut milk, rice and fresh fish will meet you as you walk through the ancient streets of the coastal towns.
All the food you will eat on your Kenya beach safari is fresh from local gardens. Most hotels order their ingredients such as juicy fresh tomatoes, succulent sun drenched mangoes, large organic green peppers from local farms every morning. Local fishermen catch the shellfish and fish from the Indian Ocean and bring it to the hotel every morning.
A typical breakfast on your Kenyan beach safari might consist of a variety of fruits from the garden, such as juicy oranges, ripe bananas, mangoes, and pineapples, served with delicious Swahili treats like mahamri. You will also have a selection of fine Kenyan teas and coffees as a side.
For your lunches and dinners, you will have a great selection of fresh seafood and fish with local specialties like hot and spicy bhajia, samosas, spinach in coconut milk and big bowls of coconut rice. Everything tastes so heavenly.
You can choose to eat in a hotel or on a sailing dhow making everything an unforgettable experience.
Read more about food, culture and a typical Kenyan beach safari at http://www.my-kenya-guide.com/kenya-beach-safari.html
